Prepare yourself a rich and healthy lunch. Start to stop and enjoy life. Remember to eat when you are busy.
Simple, convenient and delicious
Base on pitaya, plus rum and blue coke
Beibei is a kind of food we often eat when we go to Japanese food. When Beibei meets fans, what kind of taste buds will there be? I've heard this delicious food for a long time. It's better to practice it.
I have no appetite in summer. Let's have some spicy food. Stir fried Arctic sweet shrimp with celery. Delicious to lick fingers. Why celery? Because celery is a very good green vegetable. It can not only reduce blood pressure, but also supplemen... ...
Official account of the Weixin public rabbit.
I made Arctic shell stewed egg yesterday. It doesn't taste good. Today, I'll change my way of eating. Fried food is more chewy. No way. I dare not eat raw.
Canadian Arctic shrimps are also called Arctic sweet shrimps or sweet shrimps because of their light sweet taste. The Arctic shrimp comes from the Arctic sea area of the northern hemisphere. The pure and cold water environment makes it pollution... ...
Canada's wild Arctic shrimps are caught 400 meters deep in the Arctic waters of the northern hemisphere. The surrounding fishing countries include Canada, Denmark, Greenland and other countries. The quality of wild Arctic shrimp caught in Canada... ...
Dry steaming and selling is a traditional local famous spot in Guangdong Province. The dry steaming and selling in Cantonese tea drinking is one of the popular snacks in the tea market. It belongs to Cantonese cuisine. It is made of semi fat and... ...
Canada's wild Arctic shrimp comes from the cold sea area in the extreme north of the northern hemisphere. It can only reach the commercial specifications after about 6 years of growth. After the water is discharged, it is cleaned, sorted, boiled... ...
Canadian Arctic shrimp is produced 400 meters deep in the Arctic waters of the northern hemisphere. It takes about 6 years to reach the commercial specifications. They are all wild Arctic shrimp. From fishing effluent to transportation to each i... ...
Canada's wild Arctic shrimps are produced in the Arctic Ocean and the cold waters 400 meters deep in the North Atlantic Ocean. It takes about 6 years to grow to commercial specifications. After fishing, the water will be cleaned, sorted and boil... ...
When Canadian Arctic shrimps are caught on board from the Arctic Ocean and the cold waters 400 meters deep in the North Atlantic Ocean, they are immediately cleaned, sorted, boiled and frozen. Finally, they are packed into boxes and transported ... ...
Canadian Arctic shrimp is an authentic wild shrimp produced in the Arctic Ocean and the cold water 400 meters deep in the North Atlantic. Canada, Denmark, Greenland, Iceland and other countries catch wild Arctic shrimp. Among them, Canada's wild... ...